• Sharp Cheddar

    Sharp Cheddar

    Tangy and full-bodied, Sharp Cheddar may be yellow or golden but always offers a smooth, firm texture.

    PASTEURIZED CULTURED MILK, SALT, ENZYME, ANNATTO (VEGETABLE COLOR). CONTAINS MILK.
  • Medium Cheddar

    Medium Cheddar

    Medium Cheddar offers a rich, nutty flavor and creamy texture.

    PASTEURIZED CULTURED MILK, SALT, ENZYME, ANNATTO (VEGETABLE COLOR). CONTAINS MILK.
  • Mild Cheddar

    Mild Cheddar

    Mild Cheddar is smooth and firm-bodied with a nutty flavor and creamy texture.

    PASTEURIZED CULTURED MILK, SALT, ENZYME, ANNATTO (VEGETABLE COLOR). CONTAINS MILK.
  • Hickory Smoked Cheddar

    Hickory Smoked Cheddar

    Hickory Smoked Cheddar ranges in color from yellow to golden. Natural smoke imparts a nutty, smoky taste to this full-flavored, firm-bodied cheese.

    PASTEURIZED CULTURED MILK, SALT, ENZYME, ANNATTO (VEGETABLE COLOR). CONTAINS MILK.